Wednesday 17th June, 11am – Bishop Fleming ‘Conversations with… Howard Davies of Salcombe Distilling Co’ >> https://www.bishopfleming.co.uk/insights/events/webinar-conversations-howard-davies-salcombe-distilling-co
Bishop Fleming will be running their next in a series of food and drink webinars on Wednesday 17th June, sitting down with Howard Davies, Co-founder and Director of Salcombe Distilling Co.
Fleur Lewis, Head of Food and Drink at Bishop Fleming will be joined by Howard Davies, who creates exceptional, multi-award winning gin from their waterside distillery in South Devon will be sharing his journey in the food and drink market and what business is like for them now. From gin to hand-sanitizer, Howard will be sharing the impact Covid-19 has had on business and the opportunities created.
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